Quote:
Originally Posted by azoomm
And, your cheesecakes don't crack? From my experience beating a mixture to make a cheesecake will make it crack whereas mixing it with a large spoon won't...
As for the topic at hand, microwave foods are convenient. But, not ever "good."
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the foods themselve may be so so bu tmy dad has made roast beef and turkey in the microwave/convection phase that it quite good and not all dried out.